Liz Amazonia Botanicals
Production Recipe Book — 11 Products — Internal Reference
01 Sabonete Acai
02 Sabonete Maracuja
03 Sabonete Copaiba
04 Body Butter
05 Body Scrub
06 Lip Balm
07 HIM Deep Clean
08 HIM Citrus Boost
09 HIM Beard Bar
10 HIM Beard Oil
11 HIM Coffee Scrub
SKU 01 · Goat Milk Melt & Pour · v3.0 — 100% GRAMAS ✓
Acaí & Cupuaçu
Sabonete de Leite de Cabra com Açaí e Manteiga de Cupuaçu

Deep purple bar with exotic acai berry aroma anchored by warm vanilla musk. Cupuacu butter + fractionated coconut oil leave a silky hydrated finish with zero tackiness.

Yield 5 barras × 4 oz
Batch cost ~$32–$36
Per bar ~$3.00–$3.50
v3.0 — 100% Gramas
Cor Roxo vibrante
Cura 24h embrulhar
Compensacao +10% perdas
Ingredientes / Ingredients
  • Goat Milk M&P Base
    Base de Leite de Cabra
    Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin
    499 g
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    31 g
  • Babassu Oil era 15ml → 13,7g
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    13,7 g
  • Castor Oil — doubled for foam era 15ml → 14,4g
    Oleo de Ricino — dobrado para espuma
    Ricinus Communis Seed Oil
    14,4 g
  • Fractionated Coconut Oil era 11ml → 10,2g
    Oleo de Coco Fracionado — elimina agarramento
    Caprylic/Capric Triglyceride
    10,2 g
  • Vitamin E era 3ml → 2,9g
    Vitamina E
    Tocopherol
    2,9 g
  • Corn Starch — pre-dissolved in 33 ml distilled water
    Amido de Milho — pre-dissolver em 33 ml agua destilada
    Zea Mays Starch
    15 g
  • Acai Powder — reduced for true purple
    Po de Acai — reduzido para roxo verdadeiro
    Euterpe Oleracea Fruit Powder
    3 g
  • Fragrância Emerald Agave (Bramble Berry) era 24ml → 23,0g
    Fragrancia Emerald Agave — Acai + Maracuja + Coco
    Fragrance
    23,0 g
  • Fragrância Cashmere (Bramble Berry) — fixative era 7ml → 6,7g
    Fragrancia Cashmere — fixador Vanilla + Musk
    Fragrance
    6,7 g
  • Purple Mica (cosmetic grade) OPTIONAL
    Mica Roxa cosmetic grade — para brilho mineral
    Mica (CI 77019)
    0.5 tsp
  • White Kaolin Clay (cosmetic grade) OPTIONAL
    Argila Kaolin Branca — para opacidade
    Kaolin
    0.5 tsp
Notas Tecnicas / Technical Notes
  • Infrared thermometer required — probe touches pan and reads wrong
    Termometro INFRAVERMELHO obrigatorio — sonda toca panela e da leitura errada
  • Stir CENTER only — never scrape cold sides
    Mexer somente no CENTRO — nunca raspar laterais frias
  • If mass sticks to sides — raise heat 30 sec, let melt alone
    Se grudar nas laterais — aumente calor 30 seg, deixe derreter sozinha
  • Fragrance ONLY below 58C / 136F — max 30 sec stir — pour immediately
    Fragrancia SOMENTE abaixo 58C / 136F — max 30 seg — despejar imediatamente
  • Recipe includes 10% extra to compensate pan/spatula losses
    Receita inclui 10% extra para compensar perdas na panela e espatula
  • Weigh each bar after cutting — target 113g / 4 oz per bar
    Pesar cada barra apos cortar — alvo 113g / 4 oz por barra
◆ Dicas de Tecnica — Lote 2 Corrigido / Technique Tips
1. Termometro: Use INFRAVERMELHO — aponte para o centro da massa, nunca use sonda pois toca a panela. / Use INFRARED — point at mass center, never probe as it touches the pan.
2. Laterais frias: Nunca raspe as laterais. Se grudar — aumente calor 30 seg, deixe derreter sozinha. / Never scrape sides. If mass sticks — raise heat 30 sec, let it melt back alone.
3. Quantidade na panela: Para lotes de teste use Pyrex no microondas — a panela grande oscila com pouca massa. / For test batches use Pyrex in microwave — large pot oscillates with small batches.
4. Mexa pouco: Movimentos lentos e circulares somente no centro. Mexer demais cria pedacinhos brancos. / Stir slowly in circles at center only. Overstirring causes white chunks.
5. Fragrancia: Somente abaixo 58°C / 136°F. Mexer max 30 seg. Despejar imediatamente. / Only below 58°C / 136°F. Stir max 30 sec. Pour immediately.
6. Compensacao 10%: Receita ja inclui 10% extra para perdas na panela e espatula. / Recipe already includes 10% extra for pan and spatula losses.
7. Po de Acai: Reduzido de 7g para 3g — lote 1 ficou cinza por excesso. / Reduced from 7g to 3g — batch 1 turned grey from excess.
8. Espuma: Oleo de ricino dobrado (15ml) para espuma cremosa. / Castor oil doubled (15ml) for creamy foam.
9. Agarramento: Oleo de coco fracionado (10,2g) novo — elimina o agarramento. / Fractionated coconut oil (10.2g) new — eliminates tackiness.
10. 100% GRAMAS: Todos os oleos e fragrancias agora pesados em gramas com densidades reais. Nunca usar ml como medida — use sempre a balanca. Erro anterior: +8,3g por lote em excesso. / All oils and fragrances now weighed in grams using real densities. Never use ml as measure — always use scale.
Passo a Passo / Step by Step
01
Sanitize everything
Higienizar tudo
Clean bench, Pyrex jug, mold, spatulas and spray bottles with IPA 99%. Let dry completely.
Limpar bancada, jarra, molde, espatulas e borrifadores com alcool 99%. Deixar secar completamente.
02
Pre-dissolve corn starch — do this FIRST
Pre-dissolver amido de milho — fazer ANTES de comecar
Mix 15 g corn starch in 33 ml distilled water in a small cup. Stir until smooth milky liquid — no lumps. Set aside. Prepare acai paste: mix 3 g acai powder + 1 tsp (5 ml) babassu oil until smooth purple paste. Set aside.
Misturar 15 g amido de milho em 33 ml agua destilada num copinho. Mexer ate ficar liquido leitoso uniforme — sem grumos. Reservar. Preparar pasta de acai: misturar 3 g po de acai + 1 colher (5 ml) oleo de babassu ate virar pasta roxa uniforme. Reservar.
Prepare both BEFORE starting — you need them ready at exact temperatures / Prepare os dois ANTES de comecar
03
Melt the base — technique critical
Derreter a base — tecnica critica
Place 499 g base in electric wax melter pot. Set to 65°C / 149°F. Melt slowly. Use INFRARED thermometer pointing at CENTER of mass — never use probe as it touches the pan and reads wrong. Stir with slow circular motions at CENTER only — never scrape the cold sides. If mass sticks to sides, raise heat 30 sec and let it melt back on its own.
Colocar 499 g de base na panela eletrica. Ajustar para 65°C / 149°F. Derreter devagar. Usar termometro INFRAVERMELHO apontado para o CENTRO da massa — nunca usar sonda pois toca a panela e da leitura errada. Mexer em movimentos circulares lentos somente no CENTRO — nunca raspar laterais frias. Se grudar nas laterais, aumente calor 30 seg e deixe derreter sozinha.
Max 70°C / 158°F — do not exceed / Nao ultrapassar
04
Add butters and oils
Adicionar manteiga e oleos
At 63°C / 145°F: add cupuacu butter in small pieces and stir until melted. Add babassu oil (15 ml), castor oil (15 ml) and fractionated coconut oil (11 ml). Stir gently 2 min at center only.
A 63°C / 145°F: adicionar manteiga de cupuacu em pedacos e mexer ate derreter. Adicionar oleo de babassu (15 ml), ricino (15 ml) e coco fracionado (11 ml). Mexer devagar 2 min somente no centro.
Fractionated coconut oil is NEW — eliminates the tacky feeling / Oleo de coco fracionado e NOVO — elimina agarramento
05
Add Vitamin E
Adicionar Vitamina E
Add 3 ml Vitamin E. Stir 30 sec. Watch thermometer — when it reaches 62°C / 144°F proceed to next step immediately.
Adicionar 3 ml Vitamina E. Mexer 30 seg. Observar termometro — quando atingir 62°C / 144°F prosseguir para o proximo passo imediatamente.
Fragrance fixative / Fixador de aroma
04b
Add corn starch — exactly at 62°C / 144°F
Adicionar amido de milho — exatamente a 62°C / 144°F
Temperature check: must be exactly 62°C / 144°F. Turn off or reduce heat to minimum after Vitamin E and watch thermometer. Add the pre-dissolved starch slowly while stirring continuously for 1 min until no white lumps visible.
Verificar termometro: deve estar exatamente a 62°C / 144°F. Desligar ou reduzir calor ao minimo apos Vitamina E e observar termometro. Adicionar o amido pre-dissolvido devagar mexendo continuamente 1 min ate nao haver grumos brancos visiveis.
Natura secret ingredient — pre-dissolved to avoid lumps / Ingrediente secreto Natura — pre-dissolvido para evitar grumos
05b
Cool to 58°C / 136°F — add acai paste
Resfriar a 58°C / 136°F — adicionar pasta de acai
Let cool naturally to 58°C / 136°F. Add pre-made acai paste slowly while stirring 1 min. Color test: drop a small amount on white paper towel — if too light add 1 g more paste. Do this BEFORE pouring — too late to correct after. Optional: add 0.5 tsp purple mica mixed with 1 tsp babassu oil for mineral shimmer.
Deixar resfriar naturalmente ate 58°C / 136°F. Adicionar a pasta de acai pre-feita devagar mexendo 1 min. Teste de cor: colocar uma gota em papel toalha branco — se estiver fraco adicionar mais 1 g de pasta. Fazer isso ANTES de despejar. Opcional: adicionar 0.5 colher de mica roxa misturada com 1 colher de babassu para brilho mineral.
Color test before pouring — only chance to correct / Teste de cor antes de despejar — unica chance de corrigir
06
Add fragrances — CRITICAL STEP
Adicionar fragrancias — PASSO CRITICO
ONLY below 58°C / 136°F. Add Emerald Agave (24 ml) + Cashmere (7 ml) together. Stir MAXIMUM 30 seconds — no more. Pour IMMEDIATELY after — every second of delay loses fragrance to evaporation. Do not stop and smell — just pour.
SOMENTE abaixo de 58°C / 136°F. Adicionar Emerald Agave (24 ml) + Cashmere (7 ml) juntos. Mexer NO MAXIMO 30 segundos. Despejar IMEDIATAMENTE — cada segundo de espera evapora fragrancia. Nao parar para cheirar — despeje.
Heat destroys fragrance — pour immediately / Calor destroi o aroma — despejar imediatamente
07
Pour into mold — continuous motion
Despejar no molde — movimento continuo
Pour in one slow continuous motion — do not stop and restart. IPA 99% spray immediately on any surface bubbles. Tap mold gently on bench 2-3x to level. Do NOT stir or disturb after pouring.
Despejar em um movimento lento e continuo — nao parar e reiniciar. Spray de alcool 99% imediatamente nas bolhas da superficie. Bater o molde levemente na bancada 2-3x para nivelar. NAO mexer nem perturbar apos despejar.
Do not stir after pouring — causes white chunks / Nao mexer apos despejar — causa pedacinhos brancos
08
Cool at room temperature — 2 hours
Resfriar em temperatura ambiente — 2 horas
Leave uncovered at room temperature. Do NOT move the mold. After 2 hours check firmness. Unmold by pressing gently.
Deixar destampado em temperatura ambiente. NAO mover o molde. Apos 2 horas verificar firmeza. Desenformar pressionando levemente.
Never refrigerate — causes condensation / Nunca geladeira — causa condensacao
09
Cut bars — weigh each one
Cortar as barras — pesar cada uma
VEVOR cutter set to 2.5 cm. Each bar target: 113 g / 4 oz. Weigh each bar — acceptable range 108-118g. Recipe has 10% extra to compensate losses — if bars are underweight increase compensation to 12% in next batch.
Cortador VEVOR ajustado para 2.5 cm. Alvo por barra: 113 g / 4 oz. Pesar cada barra — faixa aceitavel 108-118g. Receita tem 10% extra para compensar perdas — se barras ficarem abaixo do peso aumente a compensacao para 12% no proximo lote.
Weigh every bar — Amazon requires accurate net weight on label / Pesar todas — Amazon exige peso liquido correto no rotulo
10
Fragrance spray on surface
Spray de fixacao de aroma na superficie
Mix 10 ml IPA 99% + 5 drops Emerald Agave fragrance in small spray bottle. Lightly spray TOP and BOTTOM of each bar — 2-3 light sprays per face. Do not soak. Wait 30 min for alcohol to evaporate — only fragrance remains.
Misturar 10 ml de alcool 99% + 5 gotas de fragrancia Emerald Agave em borrifador pequeno. Borrifar levemente o TOPO e o FUNDO de cada barra — 2-3 jatos leves por face. Nao encharcar. Aguardar 30 min para o alcool evaporar — somente a fragrancia permanece.
Creates wow moment when customer opens package / Cria impacto olfativo ao abrir a embalagem
11
Wrap — after 24 hours only
Embrulhar — somente apos 24 horas
After 24 hours surface is completely dry. Wrap each bar in white glassine paper. Close with printed kraft belly band (logo + INCI list). Tie with jute twine.
Apos 24 horas a superficie esta completamente seca. Embrulhar cada barra em papel glassine branco. Fechar com banda kraft impressa (logo + lista INCI). Amarrar com cordao de juta.
24h before wrapping — surface still slightly moist before that / 24h antes de embrulhar — superficie ainda ligeiramente umida antes disso
INCI — Copy for Label / Copiar para Rótulo (add Mica CI 77019, Kaolin if used)
Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin, Theobroma Grandiflorum Seed Butter, Orbignya Oleifera Seed Oil, Ricinus Communis Seed Oil, Caprylic/Capric Triglyceride, Tocopherol, Zea Mays Starch, Euterpe Oleracea Fruit Powder, Fragrance
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SKU 02 - Goat Milk Melt and Pour
Maracuja & Coco
Sabonete de Leite de Cabra com Maracuja e Coco

Bright golden bar with tropical passion fruit and coconut aroma. Light and refreshing.

Yield 10 barras x 4 oz
Batch cost ~$26-$30
Per bar ~$2.60-$3.00
Cor Dourado tropical
Cura 24 horas
Ingredientes / Ingredients
  • Goat Milk M&P Base (Pifito)
    Base de Leite de Cabra
    Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin
    454 g
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    28 g
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    14 ml
  • Castor Oil
    Oleo de Ricino
    Ricinus Communis Seed Oil
    7 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    3 ml
  • Corn Starch (Zea Mays Starch)
    Amido de Milho
    Zea Mays Starch
    14 g
  • Yellow Kaolin Clay
    Argila Kaolin Amarela
    Kaolin
    5 g
  • Passion Fruit and Coconut Fragrance
    Fragrancia Maracuja e Coco
    Fragrance
    16 ml
  • Vanilla Musk Fragrance
    Fragrancia Vanilla Musk
    Fragrance
    4 ml
Notas / Notes
  • Pre-mix clay with 1 tsp babassu oil
    Pre-misturar argila com babassu
  • Add fragrance below 60°C / 140°F
    Fragrancia abaixo de 60°C / 140°F
  • Spray IPA 99% for bubbles
    Alcool 99% para bolhas
  • Do NOT refrigerate
    NAO geladeira
  • Wait 24h before wrapping
    Aguardar 24h para embrulhar
Passo a Passo / Step by Step
01
Sanitize + melt base
Higienizar + derreter base
Clean all equipment with IPA 99%. Place base in electric wax melter pot. Set temperature to 65°C / 149°F. Melt slowly — do not exceed 70°C / 158°F.
Limpar tudo com alcool 99%. Colocar a base na panela eletrica. Ajustar temperatura para 65°C / 149°F. Derreter devagar — nao ultrapassar 70°C / 158°F.
Max 70°C / 158°F
02
Add butters, oils and Vitamin E
Adicionar manteiga, oleos e Vitamina E
Add cupuacu butter, babassu oil, castor oil. Stir 2 min. Add Vitamin E, stir 30 sec.
Adicionar cupuacu, babassu, ricino. Mexer 2 min. Vitamina E, mexer 30 seg.
03
Cool to 58°C / 136°F - add yellow clay
Resfriar a 58°C / 136°F - argila amarela
Pre-mix clay with 1 tsp babassu. Add slowly, stir 1 min. Creates golden color.
Pre-misturar argila com babassu. Adicionar devagar, mexer 1 min. Cria cor dourada.
Creates golden color / Cor dourada
✦ OPTIONAL SHINE: OPTIONAL — For mineral shine like Dr. Squatch: mix 1 tsp cosmetic mica powder with 1 tsp babassu oil before adding. Add at 58°C / 136°F together with colorant. More mica = more shine. Add 1 tsp white kaolin clay to increase opacity and intensify shimmer.
✦ OPCIONAL: OPCIONAL — Para brilho mineral como Dr. Squatch: misturar 1 colher de mica cosmetic grade com 1 colher de babassu antes de adicionar. Adicionar a 58°C / 136°F junto com o colorante. Mais mica = mais brilho. Adicionar 1 colher de kaolin branca para maior opacidade.
04
Add fragrances - below 60°C / 140°F
Fragrancias - abaixo de 60°C / 140°F
Passion fruit and coconut (16 ml) + vanilla musk (4 ml). Stir 30 sec.
Maracuja e coco (16 ml) + vanilla musk (4 ml). Mexer 30 seg.
Heat destroys fragrance / Calor destroi o aroma
04b
Add corn starch
Adicionar amido de milho
Temperature check: base must be at 62°C / 144°F before this step — not above, not below. Pre-dissolve 14 g corn starch in 30 ml distilled water before starting production — prepare this in advance. Add dissolved starch slowly while stirring continuously for 1 minute until no white lumps are visible. Tip: after adding Vitamin E at 63C, turn off or reduce heat to minimum and watch the thermometer — add corn starch the moment it hits 62°C / 144°F. Creates creamier foam and velvety skin feel — the Natura effect.
Verificar termometro: a base deve estar exatamente a 62°C / 144°F — nem acima, nem abaixo. Pre-dissolver 14 g de amido em 30 ml de agua destilada antes de comecar a producao — prepare com antecedencia. Adicionar devagar mexendo continuamente por 1 minuto ate nao haver grumos brancos visiveis. Dica pratica: apos adicionar a Vitamina E a 63C, desligue ou reduza o fogo ao minimo e observe o termometro — adicione o amido no momento exato em que atingir 62°C / 144°F. Cria espuma cremosa e sensacao aveludada — o efeito Natura.
Natura secret ingredient — pre-dissolve to avoid lumps / Pre-dissolver para evitar grumos
05
Pour, cool 2h, cut, spray, wait 24h, wrap
Despejar, resfriar 2h, cortar, spray, 24h, embrulhar
Pour into mold. IPA spray on bubbles. Cool 2h. Cut at 2.5 cm. Fragrance spray: mix 10 ml IPA 99% + 5 drops (approx 0.25 ml) of recipe fragrance in small spray bottle. Lightly spray each bar. Wait 30 min to dry. Wait 24h before wrapping.
Despejar. Spray bolhas. Resfriar 2h. Cortar 2.5 cm. Spray de fragrancia: misturar 10 ml de alcool 99% + 5 gotas (aprox 0.25 ml) da mesma fragrancia usada na receita em um borrifador pequeno. Borrifar levemente a superficie de cada barra — nao encharcar. Aguardar 30 min para secar. Depois aguardar 24h antes de embrulhar.
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin, Theobroma Grandiflorum Seed Butter, Orbignya Oleifera Seed Oil, Ricinus Communis Seed Oil, Tocopherol, Zea Mays Starch, Kaolin, Fragrance
SKU 03 - Goat Milk Melt and Pour
Copaiba & Castanha
Sabonete de Leite de Cabra com Copaiba e Castanha-do-Para

Rich amber bar with deep woody copaiba resin and Brazil nut. Our most luxurious formula - warm, earthy, unmistakably Amazonian.

Yield 10 barras x 4 oz
Batch cost ~$29-$34
Per bar ~$2.90-$3.40
Cor Amber quente
Cura 24 horas
Ingredientes / Ingredients
  • Goat Milk M&P Base (Pifito)
    Base de Leite de Cabra
    Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin
    454 g
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    21 g
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    14 ml
  • Copaiba Oil
    Oleo de Copaiba
    Copaifera Officinalis Resin Oil
    7 ml
  • Castor Oil
    Oleo de Ricino
    Ricinus Communis Seed Oil
    7 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    3 ml
  • Corn Starch (Zea Mays Starch)
    Amido de Milho
    Zea Mays Starch
    14 g
  • Raw Cacao Powder
    Cacau em Po Natural
    Theobroma Cacao Seed Powder
    4 g
  • Copaiba and Cedar Fragrance
    Fragrancia Copaiba e Cedro
    Fragrance
    14 ml
  • Vanilla Musk Fragrance
    Fragrancia Vanilla Musk
    Fragrance
    4 ml
Notas / Notes
  • Copaiba = star Amazonian ingredient
    Copaiba = ingrediente estrela
  • Pre-mix cacao with 1 tsp babassu
    Pre-misturar cacau com babassu
  • Add fragrance below 60°C / 140°F
    Fragrancia abaixo de 60°C / 140°F
  • Do NOT refrigerate
    NAO geladeira
  • Wait 24h before wrapping
    Aguardar 24h para embrulhar
Passo a Passo / Step by Step
01
Sanitize + melt base
Higienizar + derreter base
Clean all equipment. Place base in electric wax melter pot. Set temperature to 65°C / 149°F. Melt slowly — do not exceed 70°C / 158°F.
Limpar tudo com alcool 99%. Colocar a base na panela eletrica. Ajustar temperatura para 65°C / 149°F. Derreter devagar — nao ultrapassar 70°C / 158°F.
Max 70°C / 158°F
02
Add all butters and oils including copaiba
Adicionar manteiga e oleos incluindo copaiba
Add cupuacu, babassu, copaiba and castor oil. Stir 2 min. Add Vitamin E, stir 30 sec.
Adicionar cupuacu, babassu, copaiba e ricino. Mexer 2 min. Vitamina E, 30 seg.
Copaiba = diferencial do SKU 03
03
Cool to 58°C / 136°F - add cacao powder
Resfriar a 58°C / 136°F - cacau em po
Pre-mix cacao with 1 tsp babassu. Add slowly, stir 1 min. Creates warm amber color.
Pre-misturar cacau com babassu. Adicionar devagar, mexer 1 min. Cor amber.
04
Add fragrances - below 60°C / 140°F
Fragrancias - abaixo de 60°C / 140°F
Copaiba and cedar (14 ml) + vanilla musk (4 ml). Stir 30 sec.
Copaiba e cedro (14 ml) + vanilla musk (4 ml). Mexer 30 seg.
Heat destroys fragrance / Calor destroi o aroma
04b
Add corn starch
Adicionar amido de milho
Temperature check: base must be at 62°C / 144°F before this step — not above, not below. Pre-dissolve 14 g corn starch in 30 ml distilled water before starting production — prepare this in advance. Add dissolved starch slowly while stirring continuously for 1 minute until no white lumps are visible. Tip: after adding Vitamin E at 63C, turn off or reduce heat to minimum and watch the thermometer — add corn starch the moment it hits 62°C / 144°F. Creates creamier foam and velvety skin feel — the Natura effect.
Verificar termometro: a base deve estar exatamente a 62°C / 144°F — nem acima, nem abaixo. Pre-dissolver 14 g de amido em 30 ml de agua destilada antes de comecar a producao — prepare com antecedencia. Adicionar devagar mexendo continuamente por 1 minuto ate nao haver grumos brancos visiveis. Dica pratica: apos adicionar a Vitamina E a 63C, desligue ou reduza o fogo ao minimo e observe o termometro — adicione o amido no momento exato em que atingir 62°C / 144°F. Cria espuma cremosa e sensacao aveludada — o efeito Natura.
Natura secret ingredient — pre-dissolve to avoid lumps / Pre-dissolver para evitar grumos
05
Pour, cool 2h, cut, spray copaiba, wait 24h, wrap
Despejar, resfriar 2h, cortar, spray copaiba, 24h, embrulhar
Pour into mold. IPA spray on bubbles. Cool 2h. Cut at 2.5 cm. Fragrance spray: mix 10 ml IPA 99% + 5 drops (approx 0.25 ml) copaiba fragrance in small spray bottle. Lightly spray each bar. Wait 30 min to dry. Wait 24h before wrapping.
Despejar. Spray bolhas. Resfriar 2h. Cortar 2.5 cm. Spray de copaiba: misturar 10 ml de alcool 99% + 5 gotas (aprox 0.25 ml) de fragrancia copaiba em borrifador. Borrifar levemente cada barra. Aguardar 30 min. Aguardar 24h antes de embrulhar.
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin, Theobroma Grandiflorum Seed Butter, Orbignya Oleifera Seed Oil, Copaifera Officinalis Resin Oil, Ricinus Communis Seed Oil, Tocopherol, Zea Mays Starch, Theobroma Cacao Seed Powder, Fragrance
SKU 04 - Whipped Body Butter
Cupuacu & Buriti
Manteiga Corporal Batida com Cupuacu e Oleo de Buriti

Luxuriously whipped body butter with Amazonian cupuacu butter and golden buriti oil. Melts on contact with skin, leaving a silky non-greasy finish with a light tropical aroma.

Yield 4 potes x 4 oz
Batch cost ~$14-$18
Per jar ~$3.50-$4.50
Cor Creme dourado
Cura Zero - pronto no dia
Ingredientes / Ingredients
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    120 g
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    60 ml
  • Buriti Oil
    Oleo de Buriti
    Mauritia Flexuosa Fruit Oil
    30 ml
  • Fractionated Coconut Oil
    Oleo de Coco Fracionado
    Caprylic/Capric Triglyceride
    30 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    5 ml
  • Acai Berry or Passion Fruit Fragrance
    Fragrancia Acai ou Maracuja
    Fragrance
    8 ml
Notas / Notes
  • Stand or hand mixer required
    Batedeira de mao ou planetaria
  • 4 oz glass or plastic jars
    Potes de vidro ou plastico 4 oz
  • Freezer required for chilling
    Freezer necessario para resfriar
  • Add fragrance below 40°C / 104°F
    Fragrancia abaixo de 40°C / 104°F
  • Price: $18-$24 per jar
    Preco: $18-$24 por pote
Passo a Passo / Step by Step
01
Melt cupuacu butter gently
Derreter manteiga de cupuacu levemente
Place cupuacu butter in electric wax melter pot. Set temperature to 45°C / 113°F. Melt slowly — do not exceed 50°C / 122°F. Lower temp than soap base to preserve butter properties.
Colocar manteiga de cupuacu na panela eletrica. Ajustar temperatura para 45°C / 113°F. Derreter devagar — nao ultrapassar 50°C / 122°F.
Do not overheat - ruins texture / Nao superaquecer
02
Add all oils and Vitamin E
Adicionar todos os oleos e Vitamina E
Add babassu oil, buriti oil, fractionated coconut oil and Vitamin E. Stir to combine.
Adicionar babassu, buriti, coco fracionado e Vitamina E. Misturar bem.
Buriti gives golden color / Buriti da cor dourada
03
Chill in freezer until semi-solid
Gelar no freezer ate ficar semi-solido
Place bowl in freezer 20-30 minutes until opaque and semi-solid like soft butter. Do not let it go completely hard.
Colocar tigela no freezer por 20-30 min ate ficar opaco e semi-solido. Nao deixar endurecer completamente.
04
Whip with mixer - 5 minutes
Bater na batedeira - 5 minutos
Beat with hand or stand mixer on high speed for 5 minutes until light, fluffy and white. Mixture will double in volume.
Bater na batedeira em velocidade alta por 5 min ate ficar leve e fofo. A mistura vai dobrar de volume.
Key step - whipping creates the luxurious texture / Passo chave
05
Add fragrance - below 40°C / 104°F only
Fragrancia - somente abaixo de 40°C / 104°F
Add 8 g fragrance and whip another 30 seconds.
Adicionar 8 g de fragrancia e bater mais 30 seg.
Never add fragrance above 40°C / 104°F / Nunca acima de 40°C / 104°F
06
Fill jars and seal - ready to sell
Encher potes e selar - pronto para vender
Spoon into 4 oz jars. Cap immediately. No cure time needed - sell same day.
Colocar nos potes de 4 oz. Tampar. Sem tempo de cura - vende no mesmo dia.
No cure time - sell same day / Vende no mesmo dia
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Theobroma Grandiflorum Seed Butter, Orbignya Oleifera Seed Oil, Mauritia Flexuosa Fruit Oil, Caprylic/Capric Triglyceride, Tocopherol, Fragrance
SKU 05 - Sugar Body Scrub - Esfoliante Corporal
Acai & Body Scrub
Esfoliante Corporal de Acai e Maracuja

Deep purple sugar scrub bursting with acai antioxidants and passion fruit aroma. Exfoliates, nourishes and leaves skin glowing. No heat - ready in 10 minutes. TikTok-ready color.

Yield 4 potes x 8 oz
Batch cost ~$11-$14
Per jar ~$2.75-$3.50
Cor Roxo vibrante
Cura Zero - sem aquecimento
Ingredientes / Ingredients
  • Brown Sugar fine grain
    Acucar Mascavo grao fino
    Sucrose
    400 g
  • Fractionated Coconut Oil
    Oleo de Coco Fracionado
    Caprylic/Capric Triglyceride
    80 ml
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    40 ml
  • Acai Powder
    Po de Acai
    Euterpe Oleracea Fruit Powder
    15 g
  • Vitamin E
    Vitamina E
    Tocopherol
    5 ml
  • Passion Fruit Fragrance
    Fragrancia Maracuja
    Fragrance
    10 ml
Notas / Notes
  • Zero heat - cold process only
    Zero aquecimento - processo a frio
  • More acai = deeper purple color
    Mais acai = roxo mais intenso
  • Ready in 10 minutes
    Pronto em 10 minutos
  • Use 8 oz wide-mouth jars
    Usar potes boca-larga de 8 oz
  • Price: $16-$22 per jar
    Preco: $16-$22 por pote
  • BEST product for TikTok
    MELHOR produto para TikTok
Passo a Passo / Step by Step
01
Combine oils and Vitamin E
Combinar oleos e Vitamina E
In a large bowl, mix fractionated coconut oil, babassu oil and Vitamin E. No heating needed.
Em uma tigela grande, misturar coco fracionado, babassu e Vitamina E. Sem aquecimento.
Zero heat - cold process / Zero aquecimento
02
Dissolve acai powder in oils first
Dissolver po de acai nos oleos primeiro
Stir acai powder into the oil mixture until fully dissolved. Prevents clumping when sugar is added.
Misturar o po de acai nos oleos ate dissolver completamente. Evita grumos quando o acucar for adicionado.
Key technique - dissolve in oil first / Tecnica chave
03
Add fragrance
Adicionar fragrancia
Add passion fruit fragrance to the oil-acai mixture. Stir well.
Adicionar fragrancia de maracuja a mistura. Misturar bem.
04
Fold in brown sugar
Incorporar o acucar mascavo
Gradually add brown sugar and fold gently. Stop when just combined. Color will be rich deep purple-brown.
Adicionar o acucar mascavo gradualmente e misturar delicadamente. A cor ficara roxo-marrom intenso.
05
Fill jars - ready to sell immediately
Encher potes - pronto para vender imediatamente
Spoon into 8 oz wide-mouth jars. Press lightly. Wipe edges clean. Label and seal. Ready immediately.
Colocar nos potes de 8 oz boca-larga. Pressionar levemente. Limpar bordas. Pronto imediatamente.
Film it for TikTok - purple color is viral / Filmar para TikTok
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Sucrose, Caprylic/Capric Triglyceride, Orbignya Oleifera Seed Oil, Euterpe Oleracea Fruit Powder, Tocopherol, Fragrance
SKU 06 - Lip Balm - Protetor Labial
Maracuja & Lip Balm
Protetor Labial de Maracuja, Cupuacu e Cera de Abelha

Nourishing lip balm with Amazonian cupuacu butter, tropical passion fruit aroma and natural beeswax. Sold as a pack of 3 tubes.

Yield 24 tubinhos
Batch cost ~$8-$12
Per tube ~$0.35-$0.50
Pack 3 tubes $12-$14
Sets in 15 minutos
Ingredientes / Ingredients
  • Beeswax Pastilles
    Cera de Abelha em Pelotas
    Cera Alba (Beeswax)
    28 g
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    21 g
  • Fractionated Coconut Oil
    Oleo de Coco Fracionado
    Caprylic/Capric Triglyceride
    14 ml
  • Castor Oil
    Oleo de Ricino
    Ricinus Communis Seed Oil
    7 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    3 ml
  • Passion Fruit Lip-Safe Flavor
    Sabor Lip-Safe Maracuja
    Flavor
    3 ml
Notas / Notes
  • 24 empty lip balm tubes required
    24 tubinhos vazios necessarios
  • Tube holder tray required
    Suporte para tubinhos necessario
  • Use lip-safe flavor oil ONLY
    Usar apenas sabor lip-safe
  • Add flavor below 60°C / 140°F
    Sabor abaixo de 60°C / 140°F
  • Sets in 15 minutes
    Solidifica em 15 minutos
  • Sell as pack of 3: $12-$14
    Vender em pack de 3: $12-$14
Passo a Passo / Step by Step
01
Set up tubes in holder
Preparar tubinhos no suporte
Remove caps from 24 lip balm tubes. Secure upright in tube holder tray.
Retirar tampas de 24 tubinhos. Colocar no suporte.
02
Melt beeswax
Derreter cera de abelha
Place beeswax pastilles in electric wax melter pot. Set temperature to 80°C / 176°F. Beeswax needs higher temp than soap base — melt slowly until fully liquid.
Colocar cera de abelha na panela eletrica. Ajustar temperatura para 80°C / 176°F. Cera de abelha precisa de temperatura maior que a base de sabonete — derreter devagar ate ficar liquido.
Higher temp than soap base / Temperatura maior que sabonete
03
Add cupuacu butter and oils
Adicionar manteiga de cupuacu e oleos
Add cupuacu butter, fractionated coconut oil, castor oil and Vitamin E. Stir until melted.
Adicionar manteiga de cupuacu, coco fracionado, ricino e Vitamina E. Mexer ate derreter.
04
Cool to 60°C / 140°F - add lip-safe flavor
Resfriar a 60°C / 140°F - adicionar sabor lip-safe
Add lip-safe passion fruit flavor oil. Stir quickly 15 sec. Do NOT use regular fragrance oil on lips.
Adicionar 3 ml de oleo saborizante lip-safe de maracuja. Mexer rapidamente 15 seg. NAO usar fragrancia regular nos labios.
Must use lip-safe flavor / Usar sabor lip-safe obrigatorio
05
Pour into tubes immediately - work fast
Despejar nos tubinhos imediatamente - trabalhar rapido
Pour quickly - sets fast. Fill to the very top as it shrinks when cooling.
Despejar rapidamente - solidifica rapido. Encher ate o topo pois retrai ao resfriar.
Work fast - sets in minutes / Trabalhar rapido
06
Cool 15 min - cap, label, pack of 3
Resfriar 15 min - tampar, etiquetar, pack de 3
Leave at room temperature 15 min. Cap tubes. Sell as pack of 3 in kraft sleeve.
Deixar em temperatura ambiente 15 min. Tampar. Vender em pack de 3 em embalagem kraft.
Pack of 3 tubes = $12-$14 / Pack 3 tubinhos
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Cera Alba, Theobroma Grandiflorum Seed Butter, Caprylic/Capric Triglyceride, Ricinus Communis Seed Oil, Tocopherol, Flavor
●   Explorer Line — For Him — Amazon Explorer Collection   ●
SKU 07 - Explorer Line - Men's Soap
Deep Clean & Explorer Bar
Sabonete Masculino Detox com Argila Preta e Castanha-do-Para

Deep black bar with Amazon black clay, activated charcoal and Brazil nut exfoliant. Copaiba, cedar and vetiver scent. Bold, rugged, uniquely Amazonian — nothing like this exists on Amazon.

Yield 10 barras x 5 oz
Batch cost ~$32-$38
Per bar ~$3.20-$3.80
Cor Preto profundo
Cura 24 horas
Sell price $14-$16/bar or $34-$38/3-pack
Ingredientes / Ingredients
  • Goat Milk M&P Base (Pifito)
    Base de Leite de Cabra
    Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin
    454 g
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    28 g
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    14 ml
  • Castor Oil
    Oleo de Ricino
    Ricinus Communis Seed Oil
    7 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    3 ml
  • Corn Starch (Zea Mays Starch)
    Amido de Milho
    Zea Mays Starch
    14 g
  • Amazon Black Clay
    Argila Preta Amazonica
    Illite/Smectite Clay
    8 g
  • Activated Charcoal
    Carvao Ativado
    Charcoal Powder
    4 g
  • Brazil Nut Powder (fine)
    Po de Castanha-do-Para fino
    Bertholletia Excelsa Seed Powder
    10 g
  • Copaiba and Cedar Fragrance
    Fragrancia Copaiba e Cedro
    Fragrance
    14 ml
  • Vetiver Fragrance
    Fragrancia Vetiver
    Fragrance
    6 ml
  • Silver/Black Mica (cosmetic grade) OPTIONAL
    Mica Preta — opcional para brilho
    Mica (CI 77019)
    1 tsp
  • White Kaolin Clay (cosmetic grade) OPTIONAL
    Argila Kaolin Branca — opcional para opacidade
    Kaolin
    1 tsp
Notas / Notes
  • Pre-mix clay and charcoal with babassu oil
    Pre-misturar argila e carvao com babassu
  • Black color = masculine premium visual
    Cor preta = visual masculino premium
  • Brazil nut = natural exfoliant unique to Amazon
    Castanha = exfoliante unico da Amazonia
  • Use dark kraft packaging for men's line
    Embalagem kraft escura para linha masculina
  • 5 oz bar = Dr. Squatch standard size
    5 oz = tamanho padrao Dr. Squatch
  • Wait 24h before wrapping
    Aguardar 24h para embrulhar
Passo a Passo / Step by Step
01
Sanitize everything
Higienizar tudo
Clean bench, jug, mold and spatulas with IPA 99%.
Limpar bancada, jarra, molde e espatulas com alcool 99%.
02
Melt the base
Derreter a base
Cut into 2 cm cubes. Place in electric wax melter pot. Set temperature to 65°C / 149°F. Melt slowly — do not exceed 70°C / 158°F. Stir gently until fully liquid.
Cortar em cubos de 2 cm. Colocar na panela eletrica. Ajustar temperatura para 65°C / 149°F. Derreter devagar — nao ultrapassar 70°C / 158°F. Mexer ate ficar liquido.
Max 70°C / 158°F
03
Add butters and oils
Adicionar manteiga e oleos
Add cupuacu butter, babassu oil and castor oil. Stir 2 min.
Adicionar cupuacu, babassu e ricino. Mexer 2 min.
04
Add Vitamin E
Adicionar Vitamina E
Base should be around 63°C / 145°F at this point. Add 3 ml Vitamin E. Stir 30 sec. Check thermometer — proceed to next step when base reaches 62C.
A base deve estar em torno de 63°C / 145°F neste momento. Adicionar 3 ml Vitamina E. Mexer 30 seg. Verificar termometro — prosseguir para o proximo passo quando a base atingir 62°C / 144°F.
Fragrance fixative / Fixador de aroma
04b
Add corn starch
Adicionar amido de milho
With base still hot around 62C, add 14 g corn starch in small amounts while stirring continuously. Important: pre-dissolve the starch in 2 tablespoons of distilled water before adding — this prevents lumps. Stir for 1 minute until fully incorporated and no white lumps are visible.
Com a base ainda quente em torno de 62C, adicionar 14 g de amido de milho em pequenas quantidades mexendo continuamente. Importante: pre-dissolver o amido em 2 colheres de sopa de agua destilada antes de adicionar — evita grumos. Mexer por 1 minuto ate incorporar completamente sem grumos brancos visiveis.
Natura secret ingredient / Ingrediente secreto Natura
05
Cool to 58°C / 136°F - add black clay and charcoal
Resfriar a 58°C / 136°F - argila preta e carvao ativado
Pre-mix black clay and activated charcoal with 1 tsp babassu oil. Add slowly, stir 1 min. Creates deep black color.
Pre-misturar argila preta e carvao ativado com babassu. Adicionar devagar, mexer 1 min. Cria cor preta intensa.
Black color = premium masculine visual / Cor preta = visual masculino
06
Add Brazil nut powder - exfoliant
Adicionar po de castanha - exfoliante
Add finely ground Brazil nut
OPTIONAL SHINE: OPTIONAL — For mineral shine effect like Dr. Squatch: mix 1 tsp cosmetic grade mica powder with 1 tsp babassu oil before adding. Add the mica mixture at the same time as the colorant at 58°C / 136°F. More mica = more shine. White kaolin clay (1 tsp) can also be added to increase opacity and intensify the mica shimmer.
OPCIONAL BRILHO: OPCIONAL — Para efeito brilho mineral como Dr. Squatch: misturar 1 colher de mica em po cosmetic grade com 1 colher de oleo de babassu antes de adicionar. Adicionar a mistura de mica junto com o colorante a 58°C / 136°F. Mais mica = mais brilho. Argila kaolin branca (1 colher) pode ser adicionada para aumentar opacidade e intensificar o brilho da mica.powder. Stir gently to keep texture.
Adicionar po de castanha-do-para finamente moido. Mexer delicadamente para manter textura.
Natural exfoliant unique to Amazon / Exfoliante amazonico unico
07
Add fragrances - below 60°C / 140°F only
Fragrancias - somente abaixo de 60°C / 140°F
Copaiba and cedar (14 g) + vetiver (6 g). Stir 30 sec.
Copaiba e cedro (14 g) + vetiver (6 g). Mexer 30 seg.
Heat destroys fragrance / Calor destroi o aroma
08
Pour, cool 2h, cut at 2.5cm, spray, wait 24h, wrap
Despejar, resfriar 2h, cortar 2.5cm, spray, 24h, embrulhar
Pour into mold. IPA spray on bubbles. Cool 2h. Cut at 2.5 cm. Fragrance spray: mix 10 ml IPA 99% + 5 drops (approx 0.25 ml) copaiba fragrance in small spray bottle. Lightly spray each bar. Wait 30 min to dry. Wait 24h before wrapping in dark kraft band.
Despejar. Spray alcool nas bolhas. Resfriar 2h. Cortar 2.5 cm. Spray copaiba. Aguardar 24h. Embrulhar em banda kraft escura.
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin, Theobroma Grandiflorum Seed Butter, Orbignya Oleifera Seed Oil, Ricinus Communis Seed Oil, Tocopherol, Zea Mays Starch, Illite/Smectite Clay, Charcoal Powder, Bertholletia Excelsa Seed Powder, Fragrance
SKU 08 - Explorer Line - Men's Soap
Citrus & Morning Boost
Sabonete Masculino Energizante com Limao, Gengibre e Andiroba

Energizing amber bar with rare Amazonian andiroba oil, lime, ginger and lemongrass. The perfect morning shower bar — bold, fresh, invigorating.

Yield 10 barras x 5 oz
Batch cost ~$30-$35
Per bar ~$3.00-$3.50
Cor Ambar dourado
Cura 24 horas
Sell price $14-$16/bar
Ingredientes / Ingredients
  • Goat Milk M&P Base (Pifito)
    Base de Leite de Cabra
    Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin
    454 g
  • Cupuacu Butter
    Manteiga de Cupuacu
    Theobroma Grandiflorum Seed Butter
    21 g
  • Andiroba Oil
    Oleo de Andiroba
    Carapa Guianensis Seed Oil
    14 ml
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    10 ml
  • Castor Oil
    Oleo de Ricino
    Ricinus Communis Seed Oil
    7 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    3 ml
  • Corn Starch (Zea Mays Starch)
    Amido de Milho
    Zea Mays Starch
    14 g
  • Yellow Kaolin Clay
    Argila Kaolin Amarela
    Kaolin
    5 g
  • Lime and Ginger Fragrance
    Fragrancia Limao e Gengibre
    Fragrance
    12 ml
  • Lemongrass Fragrance
    Fragrancia Lemongrass
    Fragrance
    4 ml
  • Vanilla Musk Fragrance
    Fragrancia Vanilla Musk
    Fragrance
    4 ml
  • Gold Mica (cosmetic grade) OPTIONAL
    Mica Dourada — opcional para brilho
    Mica (CI 77019)
    1 tsp
  • White Kaolin Clay (cosmetic grade) OPTIONAL
    Argila Kaolin Branca — opcional para opacidade
    Kaolin
    1 tsp
Notas / Notes
  • Andiroba = rare Amazonian ingredient
    Andiroba = ingrediente amazonico raro
  • Yellow clay = golden masculine color
    Argila amarela = cor dourada masculina
  • Citrus fragrances = best morning energizer
    Fragrancias citricas = melhor para manha
  • Add fragrances below 60°C / 140°F
    Fragrancias abaixo de 60°C / 140°F
  • Do NOT refrigerate
    NAO geladeira
  • Wait 24h before wrapping
    Aguardar 24h para embrulhar
Passo a Passo / Step by Step
01
Sanitize + melt base
Higienizar + derreter base
Clean all equipment with IPA 99%. Place base in electric wax melter pot. Set temperature to 65°C / 149°F. Melt slowly — do not exceed 70°C / 158°F.
Limpar tudo com alcool 99%. Colocar a base na panela eletrica. Ajustar temperatura para 65°C / 149°F. Derreter devagar — nao ultrapassar 70°C / 158°F.
Max 70°C / 158°F
02
Add butters, oils and Vitamin E
Adicionar manteiga, oleos e Vitamina E
Add cupuacu butter, andiroba oil, babassu oil and castor oil. Stir 2 min. Add Vitamin E, stir 30 sec.
Adicionar cupuacu, andiroba, babassu e ricino. Mexer 2 min. Vitamina E, 30 seg.
Andiroba = rare Amazonian oil / Andiroba = oleo amazonico raro
03
Cool to 58°C / 136°F - add yellow clay
Resfriar a 58°C / 136°F - argila amarela
Pre-mix clay with 1 tsp babassu. Add slowly, stir 1 min.
Pre-misturar argila com babassu. Adicionar devagar, mexer 1 min.
04
Add fragrances - below 60°C / 140°F
Fragrancias - abaixo de 60°C / 140°F
Lime and ginger (12 g) + lemongrass (4 g) + vanilla musk (4 g). Stir 30 sec.
Limao e gengibre (12 g) + lemongrass (4 g) + vanilla musk (4 g). Mexer 30 seg.
Heat destroys fragrance / Calor destroi o aroma
<
04b
Add corn starch
Adicionar amido de milho
Temperature check: base must be at 62°C / 144°F before this step — not above, not below. Pre-dissolve 14 g corn starch in 30 ml distilled water before starting production — prepare this in advance. Add dissolved starch slowly while stirring continuously for 1 minute until no white lumps are visible. Tip: after adding Vitamin E at 63C, turn off or reduce heat to minimum and watch the thermometer — add corn starch the moment it hits 62°C / 144°F. Creates creamier foam and velvety skin feel — the Natura effect.
Verificar termometro: a base deve estar exatamente a 62°C / 144°F — nem acima, nem abaixo. Pre-dissolver 14 g de amido em 30 ml de agua destilada antes de comecar a producao — prepare com antecedencia. Adicionar devagar mexendo continuamente por 1 minuto ate nao haver grumos brancos visiveis. Dica pratica: apos adicionar a Vitamina E a 63C, desligue ou reduza o fogo ao minimo e observe o termometro — adicione o amido no momento exato em que atingir 62°C / 144°F. Cria espuma cremosa e sensacao aveludada — o efeito Natura.
Natura secret ingredient — pre-dissolve to avoid lumps / Pre-dissolver para evitar grumos
05
Pour, cool 2h, cut, spray, wait 24h, wrap
Despejar, resfriar 2h, cortar, spray, 24h, embrulhar
Pour into mold. IPA spray. Cool 2h. Cut at 2.5 cm. Fragrance spray: mix 10 ml IPA 99% + 5 drops (approx 0.25 ml) lime fragrance in a small spray bottle. Lightly spray each bar surface. Wait 30 min to dry. Then wait 24h before wrapping.
Despejar. Spray. Resfriar 2h. Cortar 2.5 cm. Spray limao. Aguardar 24h. Embrulhar.
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin, Theobroma Grandiflorum Seed Butter, Carapa Guianensis Seed Oil, Orbignya Oleifera Seed Oil, Ricinus Communis Seed Oil, Tocopherol, Zea Mays Starch, Kaolin, Fragrance
SKU 09 - Explorer Line - Beard Wash Bar
Beard & Cupuacu Bar
Sabonete Especial para Barba com Copaiba, Cupuacu e Sandalo

Specially formulated beard wash bar with higher conditioning doses of cupuacu butter and castor oil. Softens beard, nourishes skin underneath. Sandalwood, copaiba and patchouli scent.

Yield 10 barras x 5 oz
Batch cost ~$33-$38
Per bar ~$3.30-$3.80
Cor Marrom rico
Cura 24 horas
Sell price $15-$18/bar
Ingredientes / Ingredients
  • Goat Milk M&P Base (Pifito)
    Base de Leite de Cabra
    Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin
    454 g
  • Cupuacu Butter (higher dose)
    Manteiga de Cupuacu dose maior
    Theobroma Grandiflorum Seed Butter
    35 g
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    14 ml
  • Castor Oil (higher dose)
    Oleo de Ricino dose maior
    Ricinus Communis Seed Oil
    14 g
  • Copaiba Oil
    Oleo de Copaiba
    Copaifera Officinalis Resin Oil
    7 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    3 ml
  • Corn Starch (Zea Mays Starch)
    Amido de Milho
    Zea Mays Starch
    14 g
  • Brown Kaolin Clay
    Argila Kaolin Marrom
    Kaolin
    6 g
  • Sandalwood and Copaiba Fragrance
    Fragrancia Sandalo e Copaiba
    Fragrance
    12 ml
  • Patchouli Fragrance
    Fragrancia Patchouli
    Fragrance
    4 ml
  • Cedar Fragrance
    Fragrancia Cedro
    Fragrance
    4 ml
  • Bronze Mica (cosmetic grade) OPTIONAL
    Mica Bronze — opcional para brilho
    Mica (CI 77019)
    1 tsp
  • White Kaolin Clay (cosmetic grade) OPTIONAL
    Argila Kaolin Branca — opcional para opacidade
    Kaolin
    1 tsp
Notas / Notes
  • Higher cupuacu dose conditions beard
    Dose maior de cupuacu condiciona a barba
  • Higher castor oil softens beard hair
    Mais ricino amacia os fios da barba
  • Copaiba = nourishes skin under beard
    Copaiba = nutre a pele sob a barba
  • No exfoliant - gentle on face skin
    Sem exfoliante - suave para pele do rosto
  • Sandalwood and patchouli = classic beard scent
    Sandalo e patchouli = aroma classico de barba
  • Price: $15-$18 per bar
    Preco: $15-$18 por barra
Passo a Passo / Step by Step
01
Sanitize + melt base
Higienizar + derreter base
Clean all equipment with IPA 99%. Place base in electric wax melter pot. Set temperature to 65°C / 149°F. Melt slowly — do not exceed 70°C / 158°F.
Limpar tudo com alcool 99%. Colocar a base na panela eletrica. Ajustar temperatura para 65°C / 149°F. Derreter devagar — nao ultrapassar 70°C / 158°F.
Max 70°C / 158°F
02
Add butters and oils - higher cupuacu dose
Adicionar manteiga e oleos - dose maior de cupuacu
Add cupuacu butter (higher dose for beard conditioning), babassu oil, castor oil (higher dose for softening). Stir 2 min.
Adicionar manteiga de cupuacu (dose maior para condicionar a barba), babassu, ricino (dose maior para amaciar). Mexer 2 min.
Higher castor oil = softer beard / Mais ricino = barba mais macia
03
Add copaiba oil and Vitamin E
Adicionar oleo de copaiba e Vitamina E
Add copaiba oil and Vitamin E. Stir 30 sec.
Adicionar oleo de copaiba e Vitamina E. Mexer 30 seg.
Copaiba = Amazonian beard care star ingredient / Copaiba = estrela para barba
04
Cool to 58°C / 136°F - add brown clay
Resfriar a 58°C / 136°F - argila marrom
Pre-mix brown clay with 1 tsp babassu. Add slowly, stir 1 min. Creates rich brown masculine color.
Pre-misturar argila marrom com babassu. Adicionar devagar, mexer 1 min. Cria cor marrom masculina.
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04b
Add corn starch
Adicionar amido de milho
Temperature check: base must be at 62°C / 144°F before this step — not above, not below. Pre-dissolve 14 g corn starch in 30 ml distilled water before starting production — prepare this in advance. Add dissolved starch slowly while stirring continuously for 1 minute until no white lumps are visible. Tip: after adding Vitamin E at 63C, turn off or reduce heat to minimum and watch the thermometer — add corn starch the moment it hits 62°C / 144°F. Creates creamier foam and velvety skin feel — the Natura effect.
Verificar termometro: a base deve estar exatamente a 62°C / 144°F — nem acima, nem abaixo. Pre-dissolver 14 g de amido em 30 ml de agua destilada antes de comecar a producao — prepare com antecedencia. Adicionar devagar mexendo continuamente por 1 minuto ate nao haver grumos brancos visiveis. Dica pratica: apos adicionar a Vitamina E a 63C, desligue ou reduza o fogo ao minimo e observe o termometro — adicione o amido no momento exato em que atingir 62°C / 144°F. Cria espuma cremosa e sensacao aveludada — o efeito Natura.
Natura secret ingredient — pre-dissolve to avoid lumps / Pre-dissolver para evitar grumos
05
Add fragrances - below 60°C / 140°F
Fragrancias - abaixo de 60°C / 140°F
Sandalwood and copaiba (12 ml) + patchouli (4 ml) + cedar (4 ml). Stir 30 sec.
Sandalo e copaiba (12 ml) + patchouli (4 ml) + cedro (4 ml). Mexer 30 seg.
Heat destroys fragrance / Calor destroi o aroma
06
Pour, cool 2h, cut, spray, wait 24h, wrap
Despejar, resfriar 2h, cortar, spray, 24h, embrulhar
Pour into mold. IPA spray. Cool 2h. Cut at 2.5 cm. Wait 24h. Wrap.
Despejar. Spray. Resfriar 2h. Cortar 2.5 cm. Aguardar 24h. Embrulhar.
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Caprae Lac, Sodium Palmate, Sodium Cocoate, Glycerin, Theobroma Grandiflorum Seed Butter, Orbignya Oleifera Seed Oil, Ricinus Communis Seed Oil, Copaifera Officinalis Resin Oil, Tocopherol, Zea Mays Starch, Kaolin, Fragrance
SKU 10 - Explorer Line - Beard Oil
Copaiba & Beard Oil
Oleo para Barba com Copaiba, Andiroba e Oleos Essenciais

Lightweight Amazonian beard oil with rare copaiba resin and andiroba oil. Softens beard, reduces itch, nourishes skin. Cedar, vetiver and patchouli scent. Fastest product in the line — zero heat, ready in 15 minutes.

Yield 8 frascos x 1 oz
Batch cost ~$20-$26
Per bottle ~$2.50-$3.25
Cor Dourado ambar
Cura Zero - pronto em 15 min
Sell price $18-$24/frasco
Ingredientes / Ingredients
  • Babassu Oil
    Oleo de Babassu
    Orbignya Oleifera Seed Oil
    60 ml
  • Copaiba Oil
    Oleo de Copaiba
    Copaifera Officinalis Resin Oil
    35 g
  • Andiroba Oil
    Oleo de Andiroba
    Carapa Guianensis Seed Oil
    28 ml
  • Castor Oil
    Oleo de Ricino
    Ricinus Communis Seed Oil
    14 ml
  • Vitamin E
    Vitamina E
    Tocopherol
    5 ml
  • Cedar Essential Oil
    Oleo Essencial de Cedro
    Cedrus Atlantica Bark Oil
    8 drops / 0.4 ml
  • Vetiver Essential Oil
    Oleo Essencial de Vetiver
    Vetiveria Zizanoides Root Oil
    6 drops / 0.3 ml
  • Patchouli Essential Oil
    Oleo Essencial de Patchouli
    Pogostemon Cablin Leaf Oil
    4 drops / 0.2 ml
Notas / Notes
  • Zero heat - cold process only
    Zero aquecimento - processo a frio
  • Use essential oils NOT fragrance oils on beard
    Usar oleos essenciais NAO fragrancias na barba
  • 1 oz amber dropper bottles required
    Frascos ambar de 1 oz com pipeta necessarios
  • Small funnel for filling
    Funil pequeno para encher
  • Ready in 15 minutes - fastest SKU
    Pronto em 15 minutos - SKU mais rapido
  • Price: $18-$24 per bottle
    Preco: $18-$24 por frasco
Passo a Passo / Step by Step
01
Sanitize jug and dropper bottle
Higienizar jarra e frasco com pipeta
Clean glass jug and 1 oz amber dropper bottle with IPA 99%.
Limpar jarra de vidro e frasco ambar de 1 oz com alcool 99%.
02
Combine all carrier oils - NO heat
Combinar todos os oleos carreadores - SEM aquecimento
In glass jug, combine babassu oil, copaiba oil, andiroba oil and castor oil. Stir gently 1 min.
Na jarra de vidro, combinar babassu, copaiba, andiroba e ricino. Mexer devagar 1 min.
Zero heat - cold process only / Zero aquecimento - processo a frio
03
Add Vitamin E
Adicionar Vitamina E
Add 5 ml Vitamin E. Stir to combine.
Adicionar 5 ml Vitamina E. Misturar bem.
04
Add essential oils - drop by drop
Adicionar oleos essenciais - gota a gota
Add cedar essential oil (8 drops), vetiver essential oil (6 drops), patchouli essential oil (4 drops). Stir gently.
Adicionar oleo essencial de cedro (8 gotas), vetiver (6 gotas), patchouli (4 gotas). Mexer delicadamente.
Essential oils only - no fragrance oil on beard / Oleos essenciais apenas
05
Fill dropper bottles - ready immediately
Encher frascos com pipeta - pronto imediatamente
Pour into 1 oz amber dropper bottles using a small funnel. Cap tightly. Label with INCI. Ready to sell immediately.
Despejar nos frascos de 1 oz usando funil pequeno. Tampar bem. Etiquetar com INCI. Pronto para vender imediatamente.
No heat no cure - fastest product to make / Mais rapido de produzir
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Orbignya Oleifera Seed Oil, Copaifera Officinalis Resin Oil, Carapa Guianensis Seed Oil, Ricinus Communis Seed Oil, Tocopherol, Cedrus Atlantica Bark Oil, Vetiveria Zizanoides Root Oil, Pogostemon Cablin Leaf Oil
SKU 11 - Explorer Line - Men's Body Scrub
Coffee & Amazon Scrub
Esfoliante Masculino de Cafe e Copaiba para Corpo

Rugged coffee and coarse sea salt body scrub with Amazonian copaiba oil. Deep exfoliation, masculine coffee and cedar scent, dark brown color with visible coffee grounds. No heat — ready in 10 minutes. Viral TikTok content.

Yield 4 potes x 8 oz
Batch cost ~$10-$14
Per jar ~$2.50-$3.50
Cor Marrom cafe intenso
Cura Zero - sem aquecimento
Sell price $18-$22/jar
Ingredientes / Ingredients
  • Ground Coffee (medium-coarse)
    Cafe Moido medio-grosso
    Coffea Arabica Seed Powder
    150 g
  • Brown Sugar
    Acucar Mascavo
    Sucrose
    200 g
  • Coarse Sea Salt
    Sal Marinho Grosso
    Sodium Chloride
    50 g
  • Fractionated Coconut Oil
    Oleo de Coco Fracionado
    Caprylic/Capric Triglyceride
    100 ml
  • Copaiba Oil
    Oleo de Copaiba
    Copaifera Officinalis Resin Oil
    20 g
  • Vitamin E
    Vitamina E
    Tocopherol
    5 ml
  • Coffee and Cedar Fragrance
    Fragrancia Cafe e Cedro
    Fragrance
    10 ml
Notas / Notes
  • Zero heat - cold process only
    Zero aquecimento - processo a frio
  • Use medium-coarse ground coffee
    Usar cafe moido medio-grosso
  • Sea salt adds extra masculine grit
    Sal marinho adiciona textura rugged
  • Copaiba = Amazonian moisturizing oil
    Copaiba = oleo hidratante amazonico
  • Ready in 10 minutes
    Pronto em 10 minutos
  • Best for TikTok - rugged coffee texture
    Melhor para TikTok - textura cafe viral
Passo a Passo / Step by Step
01
Combine oils and Vitamin E
Combinar oleos e Vitamina E
In a large bowl, mix fractionated coconut oil, copaiba oil and Vitamin E. No heating needed.
Em uma tigela grande, misturar coco fracionado, copaiba e Vitamina E. Sem aquecimento.
Zero heat - cold process / Zero aquecimento
02
Add coffee grounds to oils first
Adicionar cafe moido nos oleos primeiro
Stir ground coffee into oil mixture until fully combined. The oil prevents clumping when sugar is added.
Misturar cafe moido nos oleos ate combinar completamente. O oleo evita grumos.
Dissolve coffee in oil first / Dissolver cafe no oleo primeiro
03
Add fragrance
Adicionar fragrancia
Add coffee and cedar fragrance to the oil-coffee mixture. Stir well.
Adicionar fragrancia de cafe e cedro a mistura. Misturar bem.
04
Fold in brown sugar and sea salt
Incorporar acucar mascavo e sal marinho
Add brown sugar and coarse sea salt gradually. Fold gently. Dark brown color with visible coffee grounds.
Adicionar acucar mascavo e sal grosso gradualmente. Misturar delicadamente. Cor marrom escura com graos de cafe visiveis.
05
Fill jars - ready to sell
Encher potes - pronto para vender
Spoon into 8 oz wide-mouth jars. Press lightly. Wipe edges. Label with INCI. No cure time.
Colocar nos potes de 8 oz boca-larga. Pressionar. Limpar bordas. Etiquetar. Sem cura.
Film for TikTok - coffee scrub is viral content / TikTok viral
INCI — Copy for Label / Copiar para Rotulo (add Mica CI 77019 if used)
Coffea Arabica Seed Powder, Sucrose, Sodium Chloride, Caprylic/Capric Triglyceride, Copaifera Officinalis Resin Oil, Tocopherol, Fragrance